Course details

[Course with only food] 9 dishes in total "Golden-eyed Blackthroat Seaperch Kaiseki Course" 9,800 yen (tax included)

[Course with only food] 9 dishes in total "Golden-eyed Blackthroat Seaperch Kaiseki Course" 9,800 yen (tax included)

By using a coupon9800 yen(Tax included)

  • 9items
  • 2-12persons

This is a food only course.Please order drinks from the drink menu.This course allows you to enjoy both of Kinme no Doguroya's signature dishes, "primitive grilled Nodoguro" and "simmered golden-eyed sea bream."

Course menu

[Appetizer] Assortment of three types of appetizer

[Sashimi] Assortment of three kinds of sashimi: Japanese bluefin tuna, rosy seabass from Shimane Prefecture, and red snapper from Choshi

[Soup] Green onion and soy milk

[Grilled dish] Extra large rosy seabass fillet grilled in a primitive style and assorted grilled vegetables

[Stew] Boiled fillets of red snapper from Choshi, Chiba Prefecture

[Hot pot] Shabu-shabu with rosy seabass from Shimane Prefecture and golden-eyed snapper from Choshi

[Fried food] Rolled egg and seasonal vegetable tempura

[Meal] Rice porridge or udon noodles

[Sweets] Handmade Uji matcha chiffon cake

Reservation reception time
15:00~20:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours 30 minutes
Reservation deadline
Until 18:00 on the day of your visit

2024/11/10 update